Are you looking for a delightful treat that will satisfy your sweet tooth? Look no further than these irresistible almond paste cookies. Made with a spread crafted from egg whites, sugar, and ground blanched almonds, these cookies are sure to become a favorite in your household. See our other Cookie Recipes. This post may contain affiliate links.
What is Almond Paste?
Almond paste is a versatile ingredient that adds a rich, nutty flavor to various recipes. It is made by combining egg whites, sugar, and ground blanched almonds. The resulting paste has a coarse texture but is softer than marzipan, making it perfect for baking.
Why Use Almond Paste in Cookies?
Almond paste not only enhances the flavor of cookies but also adds a delightful chewy texture. The natural sweetness of the almonds combined with the sugar creates a perfect balance of flavors. Additionally, almond paste can be used as a substitute for almond extract in some dessert recipes, providing a more pronounced almond flavor.
Almond Paste Cookies Recipe
Now that you know the wonders of almond paste let’s dive into the recipe for these delectable cookies:
Ingredients:
- 1 cup almond paste
- 1/2 cup granulated sugar
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/2 cup unsalted butter, softened
- 1 egg
- 1/2 cup sliced almonds (optional, for garnish)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the almond paste, sugar, flour, salt, vanilla extract, softened butter, and egg. Mix until all the ingredients are well incorporated.
- Roll the dough into small balls, approximately 1 inch in diameter.
- If desired, gently press each ball into the sliced almonds to add a touch of crunch and visual appeal.
- Place the cookies on the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 12-15 minutes or until the edges turn golden brown.
- Remove the cookies from the oven and let them cool on a wire rack before serving.
These almond paste cookies are perfect for any occasion. Whether you’re hosting a gathering or simply craving a sweet treat, they are sure to impress. The combination of the chewy texture and the nutty flavor of the almond paste will leave you wanting more.
Feel free to experiment with variations of this recipe. You can add chocolate chips, dried fruits, or even a sprinkle of powdered sugar on top for an extra touch of sweetness. Get creative and make these cookies your own!
So, what are you waiting for? Gather your ingredients, preheat your oven, and start baking these heavenly almond paste cookies. Your taste buds will thank you!
Delightful Almond Paste Cookies Recipe Baking & Desserts
Indulge in irresistible nutty flavor of almond paste cookies. Our easy recipe with blanched almonds will satisfy your sweet tooth. For any occasion.
Recipe Ingredients: